Pinot
Venezia

IGT delle Venezie

The wine, straw yellow in color, shows delicate and fruity aromas which recall, in particular, yellow apples and citrus peels. It is a balanced wine character by its softness and ease of drinking.

12°
Alcohol by volume: 12% vol.
Cookbook
Uva

PINOT GRIGIO

Climate

2015

From the climatic point of view, the 2015 vintage was characterized by scarce rainfall, sunshine, and much heat. The growth of the vines was a regular one thanks to the reserves of ground water accumulated in the soil during the winter and to warm temperatures as well. From mid-July all the way through August, high heat slowed down the various phases of ripening which would otherwise have terminated well in advance of the normal period. Thanks to this climate, the harvest began in late August, as is customary for Pinot Grigio.
The grapes this year were very ripe and healthy with normal sugar and acidity levels.

il-meteo

Climate
scarce rainfall, sunshine, and much heat
2015

Uva

Harvest
late August
2015

Calice

Winemaking
The wine was conserved in stainless steel tanks, filtered, and then bottled.

Winemaking

The grapes, machine harvested, were pressed and the must chilled to a temperature of 46° Fahrenheit (8° centigrade) to assist a natural static settling of impurities. The must then went into temperature-controlled stainless steel fermenting tanks where it fermented at temperatures held to a maximum of  62° Fahrenheit (17° centigrade). The wine was conserved in stainless steel tanks, filtered, and then bottled.